REGULATION CE 2073/05: REALIZATION IN PIEDMONT REGION
The European Regulation (EC) n° 2073/2005 on microbiological criteria for foodstuffs enforces operators to carry out microbiological analyses on their products. Following the same criteria the Authority of Piedmont Region decided to adopt the Regulation to carry out the official control on f...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
PAGEPress Publications
2013-02-01
|
| Series: | Italian Journal of Food Safety |
| Subjects: | |
| Online Access: | http://www.pagepressjournals.org/index.php/ijfs/article/view/1418 |