Dietary patterns, plasma vitamins and Trans fatty acids are associated with peripheral artery disease

Dietary patterns, plasma vitamins and Trans fatty acids are associated with peripheral artery disease

Abstract Background To investigate the association between dietary patterns (DP), plasma vitamins and trans fatty acids (TFAs) with the likelihood of peripheral artery disease (PAD). Methods National Health and Nutrition Examination Survey (NHANES) data for the years 1999–2002 were used. PAD was dia...

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Bibliographic Details
Main Authors: Mohsen Mazidi, Nathan D. Wong, Niki Katsiki, Dimitri P. Mikhailidis, Maciej Banach
Format: Article
Language:English
Published: BMC 2017-12-01
Series:Lipids in Health and Disease
Subjects:
Peripheral artery disease
Dietary patterns
Vitamins
Trans fatty acids
Online Access:http://link.springer.com/article/10.1186/s12944-017-0635-y

Internet

http://link.springer.com/article/10.1186/s12944-017-0635-y

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