Perennial grass and herb options to extend summer–autumn forage in a drought‐prone temperate environment
Abstract Background The ability to finish livestock on pasture over the summer–autumn period could improve the profitability of red meat enterprises in drought‐prone temperate regions. In south‐eastern Australia, traditional perennial options are limited by poor warm‐season performance (phalaris, Ph...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2024-06-01
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| Series: | Grassland Research |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/glr2.12083 |