The effect of herbicide applications on the content of ascorbic acid and glycoalkaloids in potato tubers

The effect of herbicide applications on the content of ascorbic acid and glycoalkaloids in potato tubers

Field experiments were conducted at Zawady Experimental Station (UniversityofPodlasie) in 1999-2001 to test the effect of herbicides (Sencor 70 WG, Basagran 600 SL) and their mixtures (Sencor 70 WG with Fusilade Super, Basagran 600 SL with Focus Ultra) on the content of ascorbic acid and glycoalkalo...

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Bibliographic Details
Main Authors: K. Zarzecka, M. Gugała
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2003-05-01
Series:Plant, Soil and Environment
Subjects:
potato
herbicides
varieties
ascorbic acid
glycoalkaloids
Online Access:https://pse.agriculturejournals.cz/artkey/pse-200305-0008_the-effect-of-herbicide-applications-on-the-content-of-ascorbic-acid-and-glycoalkaloids-in-potato-tubers.php

Internet

https://pse.agriculturejournals.cz/artkey/pse-200305-0008_the-effect-of-herbicide-applications-on-the-content-of-ascorbic-acid-and-glycoalkaloids-in-potato-tubers.php

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