Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch

Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch

The glucan-rich fraction, hemicellulosic compounds-rich fraction, and a mixture of both fractions obtained from organosolv pretreatment of oil palm empty fruit bunch (OPEFB) were used as substrates to produce volatile fatty acids (VFAs) in acidogenic fermentation. In this study, the effects of mediu...

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Bibliographic Details
Main Authors: Kinanthi Mondylaksita, Jorge A. Ferreira, Wiratni Budhijanto, Claes Niklasson, Mohammad J. Taherzadeh, Ria Millati
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Fermentation
Subjects:
oil palm empty fruit bunch
volatile fatty acids
acetic acid
acidogenic fermentation
methanogenesis inhibition
waste valorization
Online Access:https://www.mdpi.com/2311-5637/7/4/263

Internet

https://www.mdpi.com/2311-5637/7/4/263

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