Longitudinal analysis of the faecal microbiome in pigs fed Cyberlindnera jadinii yeast as a protein source during the weanling period followed by a rapeseed- and faba bean-based grower-finisher diet

Abstract The porcine gut microbiome is central to animal health and growth as well as it can be structurally or functionally reshaped by dietary interventions. The gut microbiota composition in relation to Cyberlindnera jadinii yeast as a protein source in a weanling diet was studied previously. Als...

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Bibliographic Details
Main Authors: Stanislav Iakhno, Francesco Delogu, Özgün C. O. Umu, Nils P. Kjos, Ingrid M. Håkenåsen, Liv T. Mydland, Margareth Øverland, Henning Sørum
Format: Article
Language:English
Published: BMC 2022-12-01
Series:Animal Microbiome
Online Access:https://doi.org/10.1186/s42523-022-00217-5