Ultrasound-Treated and Thermal-Pasteurized Hawthorn Vinegar: Antioxidant and Lipid Profiles in Rats

The hawthorn fruit, a member of the Rosaceae family, is a medicinal plant with numerous therapeutic properties. It has a wide range of variants, with <i>Crataegus tanacetifolia</i> being the most widely recognized species in the world. The hawthorn fruit has various biological activities...

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Bibliographic Details
Main Authors: Deniz Karakçı, Buket Bakır, Nilay Seyidoglu, Seydi Yıkmış
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/15/18/3933