Application of Electronic Nose and Eye Systems for Detection of Adulteration in Olive Oil based on Chemometrics and Optimization Approaches
In this study, a combined system of electronic nose (e-nose) and computer vision was developed for the detection of adulteration in extra virgin olive oil (EVOO). The canola oil was blended with the pure EVOO to provide adulterations at four levels of 5, 10, 15, and 20%. Data collection was carried...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Graz University of Technology
2023-04-01
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| Series: | Journal of Universal Computer Science |
| Subjects: | |
| Online Access: | https://lib.jucs.org/article/90346/download/pdf/ |