Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties

Plant-based protein-production and consumption have been booming recently, requiring novel, greener sources and processes that can make a real contribution to sustainability. Alternatives offered as patties can be found all over the world, promising less environmental and health risks compared to an...

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Bibliographic Details
Main Authors: Vânia G. Zuin, Evelyn Araripe, Karine Zanotti, Aylon M. Stahl, Caroindes J. C. Gomes
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Sustainable Chemistry
Subjects:
Online Access:https://www.mdpi.com/2673-4079/3/3/26