Apple Pulp Inhibition Properties Concerning Staphylococcus Aureus ATTC 25923 Populations

The purpose of this study was to evaluate S. aureus inhibition by phytoncides present in apple pulp. The apple fruit used in the tests were of the cultivars: Grey Rennet and Cox's Orange Pippin. The behaviour of the staphylococcus population in its interaction with apple pulp was tested after 3...

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Bibliographic Details
Main Author: Izabela Steinka
Format: Article
Language:English
Published: Gdynia Maritime University 2019-06-01
Series:Scientific Journal of Gdynia Maritime University
Subjects:
Online Access:https://ojs.umg.edu.pl/index.php/sjgmu/article/view/10