A Simple Method for the Determination of Polyphenolic Compounds from Grapevine Leaves

A Simple Method for the Determination of Polyphenolic Compounds from Grapevine Leaves

Grapevine leaves are photosynthetically the most active green organs providing carbohydrates that are of utmost importance for the regular vine’s metabolism and growth. Moreover, leaves are the pioneers of fungal infections caused by <i>B. cinerea</i>, <i>E. necator,</i> and...

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Bibliographic Details
Main Authors: Petra Štambuk, Marina Anić, Nera Huzanić, Darko Preiner, Marko Karoglan, Jasminka Karoglan Kontić, Ivana Tomaz
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Separations
Subjects:
<i>Vitis vinifera</i> L.
phenolic compounds
extraction
optimization
response surface methodology
Online Access:https://www.mdpi.com/2297-8739/9/2/24

Internet

https://www.mdpi.com/2297-8739/9/2/24

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