Effects of Harvest Maturity on Storability, Ripening Dynamics, and Fruit Quality of ‘Geneva 3’ Kiwiberries

Maturity at harvest is an important determinant of fruit quality in kiwiberry [Actinidia arguta (Siebold & Zucc.) Planch. ex Miq.], a climacteric fruit that is harvested after reaching physiological maturity but not yet ready-to-eat ripeness. Although a recommended cultivar for commercial kiwibe...

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Bibliographic Details
Main Authors: Aislinn Mumford, Eleni D. Pliakoni, Iago Hale
Format: Article
Language:English
Published: American Society for Horticultural Science (ASHS) 2023-06-01
Series:HortScience
Subjects:
Online Access:https://journals.ashs.org/hortsci/view/journals/hortsci/58/7/article-p761.xml