Nutrition-Sensitive Agriculture Interventions in Mountain Areas—Lessons Learned From a 5-Country Project to Upscale Best Practices
Many people living in mountain regions in lowand middle-income countries are vulnerable to food and nutrition insecurity, which contributes to poor nutritional status. Food and nutrition security require stability of access to affordable, safe, diverse, and nutritious foods. In mountainous areas, af...
Main Authors: | Thomas Bernet, Shakhnoza Kurbanalieva, Katherine Pittore, Barbara Zilly, Louise Luttikholt, Frank Eyhorn, Verena Batlogg, Markus Arbenz |
---|---|
Format: | Article |
Language: | English |
Published: |
International Mountain Society
2018-11-01
|
Series: | Mountain Research and Development |
Subjects: | |
Online Access: | https://bioone.org/journals/Mountain-Research-and-Development/volume-38/issue-4/MRD-JOURNAL-D-18-00027.1/Nutrition-Sensitive-Agriculture-Interventions-in-Mountain-AreasLessons-Learned-From-a/10.1659/MRD-JOURNAL-D-18-00027.1.full |
Similar Items
-
A Wooly Way? Fiber technologies and cultures 3,000-years-ago along the Inner Asian Mountain Corridor
by: Paula N. Doumani Dupuy, et al.
Published: (2023-01-01) -
The right mountain : lessons from Everest on the real meaning of success /
by: 431976 Hayhurst, Jim
Published: (1996) -
Climbing Everest : a meditation on mountaineering and the spirit of adventure /
by: 416999 Ament, Pat
Published: (2000) -
Rurality, ethnicity and mountain areas:
by: Anne-Laure Amilhat Szary -
Interactions between birds and flowers of Rhododendron spp., and their implications for mountain communities in Nepal
by: Jeff Ollerton, et al.
Published: (2020-07-01)