Occurrence of <i>Aliarcobacter</i> spp. in fresh and pre-cut vegetables of common use in San José, Costa Rica

Aliarcobacter is a Gram-negative rod that can cause disease in both animals and humans. Several studies have evidenced its presence in a wide variety of foods. Given that the number of foodborne illness outbreaks linked to the consumption of vegetables has increased worldwide and that there is a la...

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Bibliographic Details
Main Authors: María Laura Arias Echandi, Alejandra Huete Soto, Jose Manuel Castillo Blanco, Fernanda Fernández, Heriberto Fernandez Jaramillo
Format: Article
Language:English
Published: PAGEPress Publications 2023-10-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:https://pagepressjournals.org/index.php/ijfs/article/view/10344