Effect of Humic Acid and Phosphorus on the Quantity and Quality of Marigold (Calendula officinalis L.) Yield
To evaluate the effect of humic acid and phosphorus on the quantity and quality of marigold yield an experiment was conducted at Research Field of Islamic Azad University, Mashhad Branch, Mashhad, Iran, in cropping season 2010-2011. The experiment was in split plot based on randomized complete block...
| Main Authors: | , |
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| Format: | Article |
| Language: | fas |
| Published: |
Islamic Azad University, Tabriz Branch
2014-03-01
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| Series: | Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī |
| Subjects: | |
| Online Access: | http://jcep.iaut.ac.ir/article_516812_1ebf1036d19e4cf59958409673239791.pdf |