Dual modification approach for tapioca starch using gamma irradiation and carboxymethylation

Native starches are modified to enhance their characteristics in terms of thermal stability, cold water solubility, and bacterial susceptibility, which limit their industrial applications. In this work, dual modification of tapioca starch by gamma irradiation followed by carboxymethylation was carri...

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Bibliographic Details
Main Authors: Imtiaz Ali, Maqsood Ahmad, Syahrir Ridha, Cajetan Chimezie Iferobia, Najeebullah Lashari
Format: Article
Language:English
Published: Elsevier 2023-08-01
Series:Hybrid Advances
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2773207X23000544