The coffee value chain and its transition to sustainability in Brazil and Colombia from innovation system approach
Coffee is a global value chain that has been going through many transformations, seeking to transition to sustainability. In this paper, a technological innovation system from multi-level perspective institutional dimensions (macro, meso and micro) was adopted to analyze the coffee value chain in Br...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2022-11-01
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| Series: | International Journal of Agricultural Sustainability |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/14735903.2022.2065794 |