Optimization of spray drying process of camellia oleifera seed oil microcapsule by response surface methodology

On the basis of single factor experiment,the processing technology of microencapsulated camellia oleifera seed oil was optimized by response surface method.The results showed that the optimized parameters were as follows: solid content 19%,inlet air temperature 180 ℃,and feed flow rate 16 mL/min.The...

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Bibliographic Details
Main Authors: BAO Zhen, LU Qing, ZHANG Liang, XIAO Yong-sheng
Format: Article
Language:English
Published: Academy of National Food and Strategic Reserves Administration 2019-07-01
Series:Liang you shipin ke-ji
Subjects:
Online Access:http://lyspkj.ijournal.cn/lyspkj/article/abstract/20190404?st=article_issue