OPTIMIZATION OF THE ORGANIZATIONAL AND ECONOMICAL MECHANISM BETWEEN SMALL AND LARGE COMPANIES IN THE PRODUCTION AND SALE OF DAIRY PRODUCTS SPHERE

This paper analyzes the main directions to optimize the organizational and economical mechanism between small and large companies in the production and sale of dairy products sphere in the Russian practice.

Bibliographic Details
Main Authors: K. B. Dobrova, O. N. Ulanova
Format: Article
Language:Russian
Published: Nauka 2016-11-01
Series:Модернизация, инновация, развитие
Subjects:
Online Access:https://www.mir-nayka.com/jour/article/view/497