Prunella vulgaris L. seeds: a promising source of lipids, proteins, and original phenolic compounds presenting high antioxidant and anti-inflammatory activity

Description of the subject. Prunella vulgaris L. (Lamiaceae) is an edible herb used in Europe and Asia as herbal tea, food, dietary supplement or medicinal plant since several centuries. Although the composition and properties of the aerial parts are well documented in the literature, Prunella vulga...

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Bibliographic Details
Main Authors: Sabine Danthine, Aman Paul, Olivia Jansen, Aurélien Ducrey, Aurore Richel, Georges Lognay, Philippe Maesen, Paulin Mutwale Kapepula, Ange Mouithys-Mickalad, Thierry Franck, Michel Frédérich
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2022-03-01
Series:Biotechnologie, Agronomie, Société et Environnement
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Online Access:https://popups.uliege.be/1780-4507/index.php?id=19412