USE AND EFFECT OF FREEZE BRANDING ON ROACH (RUTILUS RUTILUS L.)
We tested the effects of freeze branding on growth, survival and mark retention in roach Rutilus rutilus L. (82-268 mm in total length). Markings were applied at two positions on the skin: (1) the depressed area above the anal fin, (2) the muscles above the lateral line and between the caudal and do...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2004-04-01
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| Series: | Knowledge and Management of Aquatic Ecosystems |
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| Online Access: | http://dx.doi.org/10.1051/kmae:2004025 |