Effects of cadmium on growth and antioxidant responses in Glycyrrhiza uralensis seedlings

In the present study, Glycyrrhiza uralensis (Leguminosae) seeds were germinated and grown with different concentrations (0, 0.05, 0.1, 0.2 and 0.4 mmol/l) of cadmium acetate, in order to investigate the effects of cadmium on the growth, uptake, superoxide dismutase (SOD), peroxidase (POD), catalase...

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Bibliographic Details
Main Authors: G. Zheng, H.P. Lv, S. Gao, S.R. Wang
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2010-11-01
Series:Plant, Soil and Environment
Subjects:
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201011-0002_effects-of-cadmium-on-growth-and-antioxidant-responses-in-glycyrrhiza-uralensis-seedlings.php