Food Demand‐Driven Scarce Water Use Amplified by Pollution in China

Abstract Food system has significant impacts on water scarcity, which in turn becomes a bottleneck for food security and socioeconomic development. Existing research has primarily concentrated on the relationship between food consumption and quantity‐based scarce water use but has overlooked quality...

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Bibliographic Details
Main Authors: Yuhan Liang, Hui Li, Sai Liang, Frederick Kwame Yeboah, Zhifeng Yang
Format: Article
Language:English
Published: Wiley 2024-02-01
Series:Earth's Future
Subjects:
Online Access:https://doi.org/10.1029/2023EF004052