Does homestead livestock production and ownership contribute to consumption of animal source foods? A pre-intervention assessment of rural farming communities in Tanzania
Livestock production at homestead level is widely reported as an important pathway to achieve optimal consumption of Animal Source Foods (ASF) in a household. However, the empirical evidence is limited. This paper examines the extent of homestead livestock production and consumption of ASF by rural...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-03-01
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| Series: | Scientific African |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468227619308130 |