Improving berry quality and antioxidant ability in ‘Ruidu Hongyu’ grapevine through preharvest exogenous 2,4-epibrassinolide, jasmonic acid and their signaling inhibitors by regulating endogenous phytohormones

Improving berry quality and antioxidant ability in ‘Ruidu Hongyu’ grapevine through preharvest exogenous 2,4-epibrassinolide, jasmonic acid and their signaling inhibitors by regulating endogenous phytohormones

Grape berries contain a variety of metabolites, such as anthocyanins, sugars, fatty acids, and antioxidants. Endogenous phytohormones strongly influence these metabolites, which regulate berry quality improvement. In this study, we evaluated the effects of 2,4-epibrassinolide (EBR, brassinolide (BR)...

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Bibliographic Details
Main Authors: Jiajia Li, Hafiz Umer Javed, Zishu Wu, Lei Wang, Jiayu Han, Ying Zhang, Chao Ma, Songtao Jiu, Caixi Zhang, Shiping Wang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-12-01
Series:Frontiers in Plant Science
Subjects:
exogenous phytohormones
berry quality
antioxidant ability
endogenous phytohormones
correlation analysis
grapevine
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.1035022/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2022.1035022/full

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