The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso
<p>Abstract</p> <p>Background</p> <p>Vitamin A (VA) deficiency is widespread in sub-Saharan Africa and school-age children are a vulnerable group. In Burkina Faso, the production and consumption of red palm oil (RPO) is being promoted as a food supplement for VA. The ob...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2006-07-01
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| Series: | Nutrition Journal |
| Online Access: | http://www.nutritionj.com/content/5/1/17 |