Bacillus subtilis Probiotics in Chicken Feed Improve Egg Quality with Differences in Shelf Life

This study aims to examine the effect of giving Bacillus subtilis probiotics in laying hens on improving the quality of internal and external eggs with differences in shelf life. A total of 60 laying hens were divided into 4 treatment groups, namely P0 as a control that was not given probiotic B. Su...

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Bibliographic Details
Main Authors: Nurul Ika Wardiana, Widya Paramita Lokapirnasari, Nenny Harijani, Mohammad Anam Al-Arif, Ardianto Ardianto
Format: Article
Language:English
Published: Universitas Airlangga, Faculty of Veterinary Medicine 2021-04-01
Series:Jurnal Medik Veteriner
Subjects:
Online Access:https://e-journal.unair.ac.id/JMV/article/view/18161