Casein number variability of mare milk from Haflinger and Italian Saddle Horse breeds
Mare’s milk is the most important nutritional resource for the foal during the initial weeks of life. Since centuries, in Central Asia, it is the basic staple for the Koumiss production (Savini, 1946; Storch, 1985). Because of its peculiar chemical and nutritional characteristics (Malacarn...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2011-03-01
|
| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/2165 |