Selenium Biofortification Effect on Glucosinolate Content of <i>Brassica oleracea</i> var. <i>italic</i> and <i>Eruca vesicaria</i>

Glucosinolates (GSLs) in different plant parts of broccoli (<i>Brassica oleracea</i> var. <i>italic</i>) and rocket (<i>Eruca vesicaria</i>) were analyzed qualitatively and quantitatively before and after treatment with sodium selenate (2 and 5 mM), by their desul...

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Bibliographic Details
Main Authors: Azra Đulović, Katarina Usanović, Lea Kukoč Modun, Ivica Blažević
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/20/7203