The Transferable Resistome of Produce

The Transferable Resistome of Produce

ABSTRACT Produce is increasingly recognized as a reservoir of human pathogens and transferable antibiotic resistance genes. This study aimed to explore methods to characterize the transferable resistome of bacteria associated with produce. Mixed salad, arugula, and cilantro purchased from supermarke...

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Bibliographic Details
Main Authors: Khald Blau, Antje Bettermann, Sven Jechalke, Eva Fornefeld, Yann Vanrobaeys, Thibault Stalder, Eva M. Top, Kornelia Smalla
Format: Article
Language:English
Published: American Society for Microbiology 2018-12-01
Series:mBio
Subjects:
Escherichia coli
IncF
IncI
antibiotic resistance
horizontal gene transfer
real-time PCR
Online Access:https://journals.asm.org/doi/10.1128/mBio.01300-18

Internet

https://journals.asm.org/doi/10.1128/mBio.01300-18

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