Antibiotic Susceptibility of Lactic Acid Bacteria Isolated From Cow, Goat, Donkey, Buffalo, Sheep, Camel and Human Milk

Antibiotic Susceptibility of Lactic Acid Bacteria Isolated From Cow, Goat, Donkey, Buffalo, Sheep, Camel and Human Milk

Breast milk is a very important factor in regulating gastrointestinal function, improving the immune system and preventing acute illnesses (e.g. acute otitis media), especially during breastfeeding. Breast milk allows beneficial bacteria such as bifidobacteria and lactobacillus species to colonise t...

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Bibliographic Details
Main Authors: Yilmaz Nurten, Ala A. Samet, Göncü Serap, Zülkadir Uğur, Barutçu Adnan, Anitaş Özgül
Format: Article
Language:English
Published: EDP Sciences 2024-01-01
Series:BIO Web of Conferences
Subjects:
lactic acid bacteria
antibiotic resistance
cow milk
goat milk
donkey milk
buffalo milk
sheep milk
camel milk
human milk
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2024/04/bioconf_i-craft2024_01016.pdf

Internet

https://www.bio-conferences.org/articles/bioconf/pdf/2024/04/bioconf_i-craft2024_01016.pdf

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