Determination of Aflatoxin M1 in Buffalo Milk and Products

This study aimed to investigate the presence of Aflatoxin M1 (AFM1) in raw buffalo milk and buffalo milk products such as cheese, yogurt, cream, and ice cream by ELISA technique. In the study, 175 samples were investigated, and it was determined that 146 (83.43%) of the samples had AFM1 concentratio...

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Bibliographic Details
Main Authors: Serhat Hepçin, Ali Gücükoğlu
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2022-12-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/5458