Effect of dietary inflammatory potential on the aging acceleration for cardiometabolic disease: A population-based study

Effect of dietary inflammatory potential on the aging acceleration for cardiometabolic disease: A population-based study

Background/AimOptimized dietary patterns have been considered an important determinant of delaying aging in cardiometabolic disease (CMD). Dietary pattern with high-level dietary inflammatory potential is a key risk factor for cardiometabolic disease, and has drawn increasing attention. The aim of t...

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Bibliographic Details
Main Authors: Yuanlong Hu, Xiaojie Wang, Jiaming Huan, Lei Zhang, Lin Lin, Yuan Li, Yunlun Li
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-12-01
Series:Frontiers in Nutrition
Subjects:
dietary inflammatory potential
dietary inflammatory index
aging acceleration
biological aging
cardiometabolic disease
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.1048448/full

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https://www.frontiersin.org/articles/10.3389/fnut.2022.1048448/full

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