Fabrication and Characterization of Chicken- and Bovine-Derived Chondroitin Sulfate/Sodium Alginate Hybrid Hydrogels

The physicochemical properties and microstructure of hybrid hydrogels prepared using sodium alginate (SA) and chondroitin sulfate (CS) extracted from two animal sources were investigated. SA-based hybrid hydrogels were prepared by mixing chicken- and bovine-derived CS (CCS and BCS, respectively) wit...

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Bibliographic Details
Main Authors: Yaqi Zhao, Yan Li, Tianchan Lan, Baowei Wang, Ming Huang, He Huang, Changming Qiao, Jingxin Sun
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Gels
Subjects:
Online Access:https://www.mdpi.com/2310-2861/8/10/620