Evaluation of Enamel Volume Loss after Exposure to Energy Drinks
Objectives: This study was conducted to determine the erosive potential of various commercial energy drinks (EDs), sports drinks (SDs), and sugar sweetened beverages (SSBs) and to correlate quantitative changes in tooth enamel volume loss based on the pH and titratable acidity of the drinks. Methods...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-02-01
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Series: | Oral |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-6373/4/1/9 |