Ginseng for Liver Injury: Friend or Foe?
Panax sp., including Panax ginseng Meyer, Panax quiquifolius L., or Panax notoginseng (Burk.) FH Chen, have been used as functional foods or for traditional Chinese medicine for diabetes, inflammation, stress, aging, hepatic injury, and cancer. In recent decades, a number of both in vitro and in viv...
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| Formatua: | Artikulua |
| Hizkuntza: | English |
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MDPI AG
2016-12-01
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| Saila: | Medicines |
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| Sarrera elektronikoa: | http://www.mdpi.com/2305-6320/3/4/33 |