OPTIMASI ISOLASI LIPASE INDIGENOUS BIJI KAKAO (Theobroma cacao L.) The Optimizing of Isolation of Cocoa Bean Indogenous Lipase (Theobroma cacao L.)

The aim of the research is to optimize the isolation method of cocoa bean lipase. The research is held by determining the position of lipase on cocoa bean, varying extraction medium and isolation process. The result shows that the lipase of cocoa bean is   cytosolic enzyme. The defatting process do...

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Bibliographic Details
Main Authors: I D. G. Mayun Permana, Retno Indriati, Pudji Hastuti
Format: Article
Language:English
Published: Universitas Gadjah Mada 2012-05-01
Series:Agritech
Online Access:https://jurnal.ugm.ac.id/agritech/article/view/9653