Evaluation of potential dietary toxicity of heavy metals in some common Nigerian beverages: A look at antimony, tin and mercury
There is currently little information on the composition of heavy metals in beverages imported and locally produced in Nigeria. The study quantitatively determined the composition of antimony (Sb), tin (Sn) and mercury (Hg) in 50 different beverage samples and evaluated the extent of violation of gu...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hamad Bin Khalifa University Press
2011-11-01
|
| Series: | QScience Connect |
| Online Access: | http://www.qscience.com/doi/pdf/10.5339/connect.2011.2 |