Urban households’ food safety knowledge and behaviour: Choice of food markets and cooking practices

Food safety is a public health issue and a shared responsibility of everyone. Traditional food markets can be high-risk locations for the spread of foodborne diseases, especially in developing countries. The focus has been to improve institutional food handlers' food safety knowledge and behavi...

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Bibliographic Details
Main Authors: Makafui I. Dzudzor, Nicolas Gerber
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Journal of Agriculture and Food Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666154323002351