STIMULATION AND GOOD MANAGEMENT OF FOOD PRODUCTION-A MOST IMPORTANT INDICATOR FOR A CONSTANT REGIONAL DEVELOPMENT
“The national economic development is based on the sustainable development of the regions of the country”. Thisconfirmation is visible in the paper presented. The paper is focused on development of the agricultural sector region ofKorca mainly in the traditional farming plants of the region, and the...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Valahia University Press
2010-01-01
|
| Series: | Annals : Food Science and Technology |
| Subjects: | |
| Online Access: | http://afst.valahia.ro/docs/issues/2010/issue%202/2010-2-1-10-Vangieli.pdf |