The effect of yeast culture addition on utility of calves
In the present study, examined was the effect of a yeast culture (Saccharomyces cerevisiae, Strain 47) on performance (especially on daily gains, feed conversion and condition) in an experiment with a group of Holstein calves within the period of plant nutrition. Animals received a diet consisting o...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Mendel University Press
2004-01-01
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Series: | Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis |
Subjects: | |
Online Access: | https://acta.mendelu.cz/52/5/0101/ |