Combined in-vitro and on-farm evaluation of commercial disinfectants used against Brachyspira hyodysenteriae

Combined in-vitro and on-farm evaluation of commercial disinfectants used against Brachyspira hyodysenteriae

Abstract Background Swine dysentery (SD) is a severe infectious disease with a relevant impact on pig production usually caused by Brachyspira hyodysenteriae, although B. hampsonii causes an identical clinical picture. SD control relies on antimicrobials, good management practices and strict biosecu...

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Bibliographic Details
Main Authors: Manuel Gómez-García, Héctor Argüello, Lucía Pérez-Pérez, Clara Vega, Héctor Puente, Óscar Mencía-Ares, Pedro Rubio, Ana Carvajal
Format: Article
Language:English
Published: BMC 2022-01-01
Series:Porcine Health Management
Subjects:
Swine dysentery
Disinfection
Cleaning
Internal biosecurity
Online Access:https://doi.org/10.1186/s40813-021-00244-9

Internet

https://doi.org/10.1186/s40813-021-00244-9

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