APA (7th ed.) Citation

Zhu, J., Wang, H., Miao, L., Chen, N., Zhang, Q., Wang, Z., . . . Jiang, L. (2023). Curcumin-loaded oil body emulsions prepared by an ultrasonic and pH-driven method: Fundamental properties, stability, and digestion characteristics. Elsevier.

Chicago Style (17th ed.) Citation

Zhu, Jianyu, Huan Wang, Liming Miao, Ning Chen, Qing Zhang, Ziheng Wang, Fengying Xie, Baokun Qi, and Lianzhou Jiang. Curcumin-loaded Oil Body Emulsions Prepared by an Ultrasonic and PH-driven Method: Fundamental Properties, Stability, and Digestion Characteristics. Elsevier, 2023.

MLA (9th ed.) Citation

Zhu, Jianyu, et al. Curcumin-loaded Oil Body Emulsions Prepared by an Ultrasonic and PH-driven Method: Fundamental Properties, Stability, and Digestion Characteristics. Elsevier, 2023.