Preharvest treatment with 1-aminoethoxyvinylglycine and gibberellin on the quality and physiology of cashew peduncles

Preharvest treatment with 1-aminoethoxyvinylglycine and gibberellin on the quality and physiology of cashew peduncles

Abstract: The objective of this work was to evaluate the effects of the preharvest treatment with gibberellic acid (GA3) and aminoethoxyvinylglycine (AVG) on the quality and physiological attributes of ripe 'CCP 76' cashew (Anacardium occidentale) peduncles at different developmental stage...

Full description

Bibliographic Details
Main Authors: Kellina Oliveira de Souza, Cícera Vanuza Xavier, Mônica Maria de Almeida Lopes, Carlos Farley Herbster Moura, Ebenezer Oliveira Silva, Jesus Fernando Ayala-Zavala, Maria Raquel Alcântara de Miranda
Format: Article
Language:English
Published: Embrapa Informação Tecnológica 2018-06-01
Series:Pesquisa Agropecuária Brasileira
Subjects:
Anacardium occidentale
AVG
GA3
phenolic compounds
Online Access:http://www.scielo.br/pdf/pab/v53n6/1678-3921-pab-53-06-684.pdf

Internet

http://www.scielo.br/pdf/pab/v53n6/1678-3921-pab-53-06-684.pdf

Similar Items