The role of sensory diet in minimalization of food selectivity in children with autism spectrum - case study
In the group of disorders in children with autism spectrum observed food selectivity. The article presents a case study of a therapeutic program applied to a child with food selectivity. A 5-year-old boy with a diagnosed autism spectrum was selected for the observation. The criterion for including...
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| Format: | Article |
| Language: | English |
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Kazimierz Wielki University
2019-04-01
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| Series: | Journal of Education, Health and Sport |
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| Online Access: | http://www.ojs.ukw.edu.pl/index.php/johs/article/view/6835 |