Microbial Safety of Beef Along Beef Value Chains in the Ashaiman Municipality of Ghana

Food from animal sources continues to be a significant food safety hazard. This study determined the microbial quality and safety of beef along beef value chains with case studies in the Ashaiman Municipality of Ghana. Raw beef samples were collected from four slaughter slabs in the Ashaiman Municip...

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Bibliographic Details
Main Authors: Vida Yirenkyiwaa Adjei, Gloria Ivy Mensah, Angela Parry-Hanson Kunadu, Kwaku Tano-Debrah, Irene Ayi, Kennedy Kwasi Addo
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-06-01
Series:Frontiers in Veterinary Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2022.813422/full