Genetically Modified (GM) Crop Use 1996–2020: Impacts on Carbon Emissions

This paper assesses how the use of genetically modified seed (GM) crop seed technology has impacted on greenhouse gas emissions at a global level. The main technologies of relevance are crops modified to be tolerant to specific herbicides so as to facilitate improved weed control and crops resistant...

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Bibliographic Details
Main Author: Graham Brookes
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:GM Crops & Food
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/21645698.2022.2118495