Genetically Modified (GM) Crop Use 1996–2020: Impacts on Carbon Emissions
This paper assesses how the use of genetically modified seed (GM) crop seed technology has impacted on greenhouse gas emissions at a global level. The main technologies of relevance are crops modified to be tolerant to specific herbicides so as to facilitate improved weed control and crops resistant...
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Format: | Article |
Language: | English |
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Taylor & Francis Group
2022-12-01
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Series: | GM Crops & Food |
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Online Access: | https://www.tandfonline.com/doi/10.1080/21645698.2022.2118495 |