Machine learning-driven assessment of biochemical qualities in tomato and mandarin using RGB and hyperspectral sensors as nondestructive technologies
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2024-01-01
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Series: | PLoS ONE |
Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11346661/?tool=EBI |