Erucic Acid—Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties
Erucic acid (EA) is monounsaturated fatty acid (22:1 n-9), synthesized in the seeds of many plants from the <i>Brassicaceae</i> family, with <i>Brassica napus</i>, <i>B. rapa</i>, or <i>B. carinata</i> considered as its richest source. As the compound...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/28/4/1924 |