Optimization of Microwave Assisted Extraction Conditions to Improve Phenolic Content and In Vitro Antioxidant and Anti-Microbial Activity in <i>Quercus cerris</i> Bark Extracts

Optimization of Microwave Assisted Extraction Conditions to Improve Phenolic Content and In Vitro Antioxidant and Anti-Microbial Activity in <i>Quercus cerris</i> Bark Extracts

The species of the <i>Quercus</i> genus, including <i>Quercus cerris</i> L., are widely used and their wood represents a valuable material utilized for various purposes. The intense industrial processing of wood results in a considerable amount of poorly-used natural by-produ...

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Bibliographic Details
Main Authors: Adrian Nisca, Ruxandra Ștefănescu, Cadmiel Moldovan, Andrei Mocan, Anca Delia Mare, Cristina Nicoleta Ciurea, Adrian Man, Daniela-Lucia Muntean, Corneliu Tanase
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Plants
Subjects:
antibacterial activity
radical scavenge activity
Gram-positive
<i>Klebsiella pneumoniae</i>
optimization
polyphenols
Online Access:https://www.mdpi.com/2223-7747/11/3/240

Internet

https://www.mdpi.com/2223-7747/11/3/240

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